| 2001 Allegrini Palazzo Della Torre: The full-bodied 2001 Palazzo della Torre, made from 70% Corvina, 25% Rondinella, and 5% Sangiovese, reveals a deep ruby/purple color along with chocolate, earth, smoke, melted asphalt, black currant, licorice, and new oak in the aromatics. It is a heady, intense, surprisingly powerful, substantial red to drink with grilled meats over the next 2-5 years. Wine Advocate #153 (Jun 2004) Robert Parker 89 Points Drink 2004 - 2009. Alegrina Winemaker: Franco Allegrini | http://www.allegrini.it/allegrini_it/ |
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