2001 Elio Grasso Barolo Gavarini Vigna Chiniera: Plum and cedar aromas rise from the glass following through to a full-bodied palate, with silky tannins and a juicy, fruity aftertaste. Already delicious. This is always excellent. Best after 2008. 1,150 cases made. (JS) Wine Spectator Issue: Oct 15, 2005 |